• 20 ml Herbal Aloe Mango
• 300 ml coconut milk
• 150 ml rice milk
• 50 ml pineapple juice
• 1 handful fresh mango
• Blend all the ingredients together and pour over 3 ice cubes
• Garnish with fresh mango and pineapple pieces

1. Pour 20 ml of Herbal Aloe Mango, 300 ml of coconut milk, 150 ml of rice milk, 50 ml of pineapple juice, and 1 handful of fresh mango into a blender.
2. Add 3 ice cubes.
3. Blend until smooth and creamy.
4. Pour into a glass.
5. Garnish with fresh mango and pineapple pieces.

Calories: 198 kcal; Carbohydrates: 13.3 g; Total Fat: 13.7 g; Protein: 0.5 g